The art of the grill, by the sea
Hand-cut steaks, fresh seafood and international dishes — served with a warm welcome in the heart of Ayia Napa, on Nissi Avenue.
More than a steakhouse
At Passaggio the grill is on from breakfast to late dinner. Our kitchen brings together prime steaks, fresh fish and generous international dishes — cooked simply, seasoned well and served in portions that keep guests coming back.
Half of our dining room opens to the outside, so warm Cyprus evenings come with a gentle breeze. Families are always welcome — there is a dedicated play area for the little ones while you take your time.
Good food, warm hospitality and a place for everyone.
Prime steaks
Hand-cut T-bones, fillet and pepper steaks, grilled over an open flame.
All-day kitchen
From a hearty breakfast to a late dinner — the grill is on 09:00 to 23:00.
Fresh seafood
King prawns, fish and Mediterranean classics straight from the pass.
Family friendly
High chairs and a children's play area — bring the whole family.
Full bar
Wines, cocktails and coffee to match every plate.
Indoor & outdoor
A cosy interior and a breezy open-air terrace on Nissi Avenue.
Signature plates
A few of the dishes our guests keep coming back for.
Prime Steak
A generous cut, grilled just how you like it.
Grilled Ribs
Slow-grilled, tender and glazed.
Fresh Seafood
Sizzling seafood, Mediterranean style.
Homemade Pasta
A classic, done properly.
“The best steak I have eaten anywhere in Europe in five years.”— Guest review, Ayia Napa
On Nissi Avenue, Ayia Napa
Open every day, 09:00 – 23:00. Walk-ins welcome — reservations recommended for larger groups.